Chinese Food: The Bizarre and the Unusual
Back
1
2
3
4
5
6
7
8
9
10
11
12
1 of 20
Next
Beijing, CHINA: A Chinese street vendor eats a deep fried starfish in central Beijing. There are a number of these foods in the Chinese capital which in some cases have become delicacies which date back many years and have now almost become traditional dishes, being prepared and cooked in many different ways to enhance flavours. AFP PHOTO/TEH ENG KOON/Getty Images)
Back
Next
